Chai Oatmeal

We endorse cooking with organic ingredients that are ethically sourced. As Jordan Rubin once said, “you can pay the farmer now, or the doctor later.”

  • 1 fl oz cup ommate’ Senchai or Rooiverdi
  • Pinch of salt
  • 1/2 cup of oats
  • Honey to taste
  • Dried or fresh fruit as a topping

Bring 1 cup of ommate’ Senchai or RooiVerdi’ and a pinch of salt (if desired) to a boil in a small saucepan. Stir in 1/2 cup oats and reducing heat to medium; cook, stirring occasionally, for 5 minutes. Remove from the heat, cover, and let stand for 2 to 3 minutes. Add honey to taste. Sprinkle with dried cranberries, cherries, or other fresh berries.

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